A Premier Producer of Premium-Grade Oysters in Cape May
Since planting our first crop of oysters on Cape May’s rolling tidal flats in 1997, we’ve remained dedicated to producing a wholesome, sustainably cultivated premium oyster that showcases the beauty of Delaware Bay. While we strive to produce the highest quality products on the market, doing so sustainability and in a responsible manner lie at the core of our fundamentals. Constantly learning from Mother Nature and incorporating innovative shellfish growing techniques, we operate two oyster farms in New Jersey’s Delaware Bay. Ask for our oysters by name at your favorite oyster bar, or inquire about them and have them shipped directly to your door.